Honduras Royal Reserva Natural

honduras royal reserva natural

jammy & syrupy / strawberry / watermelon
roast 10%
Light 90%
SWEETNESS 100%
BODY 20%
VIBRANCY 80%
  • fair trade
  • organic
  • satisfaction guaranteed
  • fresh roasted
  • made with love
Size
Grind
all coffees are roasted to order in small batches & shipped the following day. every bag arrives at peak flavor.

about honduras royal reserva natural

Bright, crisp, and sweet with a wine like acidity. Jammy, syrupy body with pronounced notes of strawberry and watermelon.
origin info
  • country:
  • Elevation:
    1220 m
  • Varietals:
    Bourbon, Catuai, Caturra, Typica
  • Process:
    Natural
learn more

In the year 2000, 62 Honduran coffee farmers joined together with a common goal to transform their farms from conventional to organic production and formed COMSA (Cafe Organico Marcala, S.A). In 2001, fostered by a foundation called Funder, COMSA earned their organic certification from Bio Latina which has enabled them to market their coffee to more international buyers and realize better selling prices for their coffee. In February 2006, COMSA then applied for and was granted Fair Trade certification status. COMSA uses the Fair Trade price premium to fund many social projects including paying teachers’ salaries and purchasing school supplies. The premium also finances the construction of kitchens in the schools in support of the Merienda Escolar program that provides meals for school children. Royal Coffee New York is proud to support COMSA by purchasing their excellent quality, organic and Fairtrade certified coffee.