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Colombia Tolima Del Rio coffee bag label

colombia tolima del rio

full bodied & sweet, notes of red apple, honey, and black cherry
Regular price $21.00
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all coffees are roasted to order in small batches & shipped the following day. every bag arrives at peak flavor.
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  • fair trade
  • organic
  • single origin
  • roasted to order
  • satisfaction guaranteed

about colombia tolima del rio

roast 40%
Medium 60%
SWEETNESS 65%
sweet 35%
BODY 75%
full bodied 25%
VIBRANCY 60%
bright 40%

red apple and honey up front, with a black cherry finish and a full, round body.

this lot comes from family-owned farms organized around ASOTBILBAO, a 50-member producer association in Bilbao, in the municipality of Planadas, Tolima. it's grown around 1450 meters, all caturra, fully washed and dried on patios.

we recommend this coffee to any fan of andean coffees (or just medium roasts generally) - it's a great example of the distinct flavors that colombia can produce.

origin info
  • country:
    Colombia
  • Elevation:
    1450m
  • Varietals:
    Caturra
  • Process:
    Fully Washed
learn more

This coffee is sourced from family-owned farms organized around ASOTBILBAO, a producer association with 50 members who live in Bilbao, within the municipality of Planadas in Tolima, Colombia.

Members of the association are graduates of SENA (Servicio Nacional de Aprendizaje), a non-governmental institution that provides social and technical education. ASOTBILBAO works to improve coffee quality by giving its farmers technical support on agricultural best practices.

Grown at around 1450 meters, Caturra variety, fully washed and patio dried.

how to brew it

here's how we brew it: 2 tablespoons (about 10g) of coffee per 6oz cup of water, a medium grind, water just off the boil.

using a drip machine? just keep the same ratio and use fresh cold water.